1 c. butter
1 c. brown sugar
1 egg yolk
1 t. vanilla
2 c. flour
1/4 t. salt
3-4 chocolate bars
1/2 c. chopped pecans or walnuts
Preheat oven to 350 degrees. Cream butter and sugar, mix in egg yolk and flavoring. Mix in flour and salt. Spread on a greased cookie sheet leaving a 1-inch border between the dough and the edge of the pan. Bake 20-25 minutes until lightly browned. Crust will still be soft. Remove from oven and set chocolate on the top of the hot cookie. When chocolate is soft, spread over cookies and sprinkle with nuts. Cut into squares while warm. Makes about 6 dozen.
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